Superyacht Foodie Webinar 24 January 2025 at 10:00 CET Superyacht Foodie Webinar 24 January 2025 at 10:00 CET Christmas Greetings Posted on 15/01/2025 in Blog Finnica Tags: food, foodandbeverage, Italy, luxury, market entry, marketing, premium, syperyacht Condividi questo articolo: informazioni su Jenni Makipaa Articoli correlati NORDIK.HOUSE website is now open! Yrittäjänainen -lehti 1-2024 Eataly concept for benchmark? Premium Food presented at the Superyacht Foodie Fair in Antibes